Chinese Food

Blood clam in clear water

The blood clam meat tastes sweet and salty, warm and enters into the spleen, stomach and liver channels; it has the effects of Tonifying Qi and blood, strengthening the spleen and stomach, dispersing the syndrome and eliminating phlegm; it is us... ...

Cold celery and peanuts

New Year's big fish and big meat will always be accompanied by some small dishes to relieve the greasiness. This tender celery mixed with peanuts is crisp and tender, salty and refreshing. Please refer to it.

Leek box

When I was a child, my mother used to do it. My family liked it. Now I want to make my mother's taste for my baby.

Fried Cauliflower with streaky pork

Kelp salad (shredded kelp in cold sauce)

Necessary dumplings for Hebei New Year's Eve

I don't have many garlic sprouts I like every recipe in moderation Because everyone and everyone have different tastes -

Fried Cauliflower with garlic

Agaric with cauliflower

There is also a cauliflower at home. Today, I mixed it with a pair of fungus. I made some carrots to decorate it. It looks like I have an appetite.

Mushroom and rape

(Baidu) Lentinus edodes and rape are traditional famous dishes of Han nationality in Jiangsu Province. They belong to Huaiyang cuisine. The home-made dish with mushroom and rape as the main ingredients has complete color, fragrance and rich nutr... ...

Boiled chicken (drumstick)

Fresh and delicious sesame sauce and wheaten dishes

It's delicious and delicious to eat the sesame paste and wheaten vegetable in xinxianghui. I'll try it myself when I come back. Without sesame paste, I'll use peanut butter instead. It's very simple

Stir fried shrimps with asparagus and peas

In spring, the pace of recovery of all things is springing up. It's not only visual enjoyment, but also fresh and natural feeling. Your stomach starts to wake up. 1-

My first paste of bean and fruit - steamed dumpling with baby cod

My elder sister and younger brother like steamed dumplings very much. My elder sister has been eating them for several years. My younger brother continues to eat them. Cod oil is a little greasy. Tofu can absorb the extra oil. Zucchini is a bit ... ...

Pingqiao tofu soup

Spring snack: apricot, abalone, mushroom, leek, chicken shreds spring roll

Spring roll is a snack that Hubei people use to welcome spring. -

Pig lung in cold sauce

I prefer to eat pig lung. It's very cheap. The market is only five yuan each. But it's very troublesome. It takes half an hour to wash out the blood stasis in a pig lung. It's also very difficult to cut.

Noodles in hot soup

Make some simple, fast and delicious noodles at home alone

Chicken Congee with mushrooms

Cold spinach

I'm a child who doesn't like spinach. But after my mother-in-law did this, I suddenly felt that spinach could be so delicious. Because of the sweet and sour taste of sugar and vinegar, the unique taste of spinach is blocked. Spinach supplements ... ...

Pickled lettuce